Hello Foodies!!
Today, we’re bringing you a delicious Paneer Capsicum Masala Curry recipe that’s perfect for any occasion. This flavorful dish combines soft paneer and crunchy capsicum in a rich, aromatic masala gravy. Follow along as we guide you step-by-step through this easy-to-make recipe at home.
#paneercapsicum #paneercapsicummasala #vismaifood #paneerrecipes #capsicumrecipes #shorts #shortvideo #vismaifood #vismaifoodrecipes #homemade
Ingredients Required:
For Tomato paste:
3 Ripe Tomatoes
2 tbsp Cashews
2-3 Cloves
1 inch Cinnamon
3 Cardamoms
1/2 Bay Leaf
1/4 tsp Black Pepper
For Curry:
3 tbsp Oil
1/2 tsp Cumin
1/2 Bay leaf
1 cup Onions
1/2 tbsp Ginger garlic paste
1/4 tsp Turmeric
Salt
1/2 tbsp Chilli Powder
1 tsp Roasted Cumin Powder
1 tsp Roasted Coriander Powder
1/4 tsp Garam Masala
2 Capsicum (cubed)
1/2 cup Hot Water
200gms Paneer
3 tbsp Coriander
1 tbsp Fresh Cream
1/2 tbsp Ghee
1 tbsp Kasuri methi
Detailed recipes with Ingredients and Method in English & Telugu visit
Follow us on Social Media:
Vismai Food Team:
Executive Producer: Swetha Paruchuri
Music: Kalyani Malik
Camera: Phani Sudhir
Editing: Koti
Social Media Manager: A.K
source
