Pasta Bolognese!
BOLOGNESE SAUCE INGREDIENTS:
2 Tbsp extra virgin olive oil
One yellow onion, diced 
1 celery stalk, finely chopped)
1 medium carrot diced 
3 garlic cloves, minced
1/2 lb ground beef
1/2 ground pork 
1 cup red wine
28 oz canned crushed tomatoes
2 Tbsp tomato paste
1/4 finely chopped fresh basil
1/2 cup whole milk
1 1/2 lb fettuccine 
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