For a quick and delicious dinner with a taste of Puerto Rico, whip up some pastelillos using a classic empanada recipe. These savory turnovers are a staple of Puerto Rican cuisine, filled with flavorful ingredients like seasoned ground beef, sofrito, and olives, all wrapped in a crispy dough. Simply follow your favorite Puerto Rican empanada recipe, fill the dough with the tasty mixture, then bake or fry until golden brown and crispy. Serve these Puerto Rican empanadas alongside a side salad or rice and beans for a satisfying meal that’s sure to please the whole family. ¡Buen provecho!

The recipe in this video is also recommended for : ground beef recipes,
easy dinner suggestions,
empanada,
easy appetizers for a party and
weekend dinner meals.
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More Recipes:
Fish Stew:
Sausage Stew:
Seasoning Pork Chops:
Puerto Rican Rice:
Pernil:
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