Visayan Balbacua Ingredients: – 2 lbs (900g) beef shank or ox tail, cut into chunks – 1 lb (450g) beef skin, cut into strips – 1 large …
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Visayan Balbacua Ingredients: – 2 lbs (900g) beef shank or ox tail, cut into chunks – 1 lb (450g) beef skin, cut into strips – 1 large …
source