Add some pickle brine to that chicken first, and then make it real sticky. Add a side of grilled pizza and now were talking some real guuud eatin’ at your Pit. Pitmaster Cheshire Cat from our Rolling Acres Chapter shows you how easy it is to do.
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Adding a little vinegar (pickle juice) to any milk essentially turns it into buttermilk for a lot cheaper. L&L in Austin uses pickle juice (they used to use buttermilk on the food truck but it's cost prohibitive in the brick and mortar and they make tons fresh pickles to repurpose the juice from anyway) with seasonings for brining their chicken before a glaze is added towards the end. They have a Michelin Star lol
Chicken looks amazing
Damn that looked good..sticky chicken it is..we need sticky cat lol
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Omg dude that looks so good, i could smell it cooking! Gonna try your recipe, thanks for the video pal!
Looks good
What kind of BBQ sauce did you use? You make your own? It looks so thick!
As someone who canโt eat dairy, starting the recipe with spoiled milk really got me into interested.๐
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That looks really good
Sticky chicken looks good! ๐
I can remember way back when before you put any meat on the grill you had a boil at first well except for the hotdog and hamburgers. I even got into an argument one time with a guy. He told me you got a boil ribs first, I know you donโt That chicken looks good so does the pizza
Soooo Guud ๐๐๐
Hi from Scotland hope you're all safe and well my friends ๐๐โ๏ธ๐ด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ๐ด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ
Very delicious.
This channel has helped me hone in my BBQ skills โค
Muito bom , e saboroso parabรฉns.
Another awesome delicious episode of BBQ Pit Boy's thanks guys.๐ฅฉ๐ฅฉ
This chicken looks absolutely phenomal-licious I'm going to have to try this out guys. Great recipe ๐.
So happy for you Pit bro Your dream come true! ๐๐