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Recipe in English:

Ingredients:
Prepare Mini Pita Bread:
-Warm water 1 & 1/2 cup
-Sugar 1 tbs
-Khameer (Instant yeast) 2 & 1/4 tsp
-Maida (All-purpose flour) sifted 3 Cups
-Namak (Salt) 1 tsp
-Cooking oil 2 tbs

Directions:
Prepare Mini Pita Bread:
-In a small bowl p,add warm water,sugar,instant yeast & mix well,cover & let it rest for 10 minutes.
-In a bowl,add all-purpose flour,salt & mix well.
-Gradually add yeast mixture,mix well & knead until dough is formed.
-Add cooking oil & knead again,cover & let it rest for 1 hour (warm place).
-Sprinkle dry flour,stretch & knead dough until smooth.
-Divide the dough into 8 pieces,make ball & cover with kitchen cloth & let them rest for 10 minutes.
-Sprinkle dry flour, roll out with the help of rolling pin.
-On a griddle,place doughs, cover & cook on low flame until light golden (2-3 minutes each side) (makes 9-10).

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Mini Pita Bread Recipe

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