Pork Belly Dumplings with Crispy Lace by Mei Lin
The crispy lace on these pork belly dumplings adds the *perfect* crunch 😍😍 We could watch you make dumplings all day, Mei Lin!!
Get the recipe on FoodNetwork.com!
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Get the recipe on FoodNetwork.com!
source
Dry ingredients: All purpose flour 180g Cocoa Powder 40g Baking soda 1/4 tsp Baking Powder 1 tsp Wet ingredients: Banana medium size 3 Egg 2 Sugar 150g Oil (I use vegetable oil) 80g Chocolate Chips 1/3cup/ 100g 1. Mix all dry ingredients 2. Mix all wet ingredients 3. Mix 1 and 2. Fold them together…
To see the complete video with complete ingredients, just follow this link: #shorts #friedpork #cooking #food #foodporn #foodie #yummy source
【簡単♪春キャベツのフライパン蒸し/2人分】 豚バラ肉200g 春キャベツ350g 酒大さじ2 ミニトマト6個(60g) Aポン酢大さじ3 Aごま油大さじ1/2 A白いりごま小さじ1 ①フライパンに食べやすい大きさにちぎった春キャベツを敷く。その上にハサミで食べやすい大きさに切った豚バラ肉をのせる。 ②酒をふり、蓋をして中火で約10分、豚バラ肉に火が通るまで蒸し焼きにする。 ③4等分に切ったミニトマトとAを合わせてトマトポン酢だれを作る。 ⓸1を器に盛りつけ、2をかける。 source
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Stunning!!
Yhat looks amazing. I would just slide them out. I would definitely fumble the flip. Lol
Recipe please 🙏
Chef is THE best at giving directions. She's so calm and cool.❤
Chef Mei Lin is a beast in the kitchen. Love her cooking😊
I would try these!!
Love the use of dashi in the lace for flavaah
Gross
Yummy