This video will show you how to cook pork dinakdakan using liempo or pork belly. This recipe is simple and easy to follow. You should be able to make this Ilocano dish with ease.
Here are the ingredients:
2 lbs. liempo (pork belly)
Β½ cup Ladyβs Choice Mayonnaise
3 tablespoons Knorr Liquid Seasoning
2 to 3 pieces lime (or 5 to 6 pieces calamansi)
2 pieces red onion, sliced into thin pieces
10 pieces Thai chili peppers, chopped
3 pieces long green pepper, sliced
1 teaspoon onion powder (optional)
Salt and ground black pepper to taste
1 Β½ quarts water
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Bat wlang boses?
Wow sarap naman nyan my favorite pork dinakdakan.
Looks good but there is such a difference between lime and calamanzi taste. Lime is expensive though.
OA sa sili at lime sigurado ako sobrang anghang at maasim yan sorry thats not dinakdakan. thats pork sinigang with mayo
Alam mo chiong parang hindi yata Maganda Yung suggestion mo kasi Marami ang magmakaron ng cholesterol
Masarap Ang mga luto mo naluto kona yung ibang recipe
Wow parang ansarap nyan ittry ko yan iluto thank you
D best ka talaga pg dating sa kusina marami akong nattunan pabati nman po, salamatπππ
thank you po God bless
walang atay
Salamat sir ginagaya ko mga recipe mo dito sa resto,kaya ako nag open ng eatery para magaya at serve ko din po , yummy po this morning ill do your dinakdakan liempo πππ
Magic paπ
ang sarap nyan dinakdakan
NAKAKALUNGKOT LANG.. every unique filipino cuisine kapag ginaya ng mga taga Manila nababago na talaga ang mga ingredients and totoong lasa.. Manila cuisine known for adding sugar and too much MSG.. DINAKDAKAN and PAPAITAN IS A NORTHERN PHILIPPINES TRADITIONAL CUISINE.. iba na ang lasa at ingredients kapag nasa manila na.. manila cuisine is known for pag pag or garbage food.. kaya ikaw na vlogget ka.. mali mali yang ingredients mo.. hindi yan dinakdakan peste ka..
Omg ..Its looks yummy chef.anyways masarap Naman tlga yern . πππ
Thank you Sir sa lahat ng mga lutong tinuturo.mo.God bless
Sarap nyan ππ π€£π
Watching dol sarap naman yan dol
Mas masarap kung ang liempo ay pritohin o magingblechon kawali.
favorite ko yung dinakdakan dahil ilocano papa ko kaso di ako bilib s mga gumagamit ng mayo… iba yung PANGGAP NA DINAKDAKAN sa AUTHENTIC DINAKDAKAN ..UTAK NG BABOY GINAGAMIT NG MGA ILOCANO.ITS EITHER OPTIONAL PA YAN LOOKS LIKE DINAKDAKAN BUT THE TASTE TASTE IS SISIG ..STILL NOT AUTHENTIC AND HINDI PADIN DELICACIES YAN GANYAN TINUTURO NYO.
i like your recipes and the way you demonstrate it. I have a lot from you
nilalagyan p po ba ng atay ito o mayonaise lng?
yumm!
Wow amazing, very simple to follow yet looks very delicious… Love it.
Paborito ko yan
Pinch of sugar para magbalance lasa
You're still my favorite chef you knowβ€β€β€β€β€
Salamat idoL ga2win kuyan pramz pero Tenga ga2mitin ko TY
sino naghahanap ng luya?