My mom will show you how to make her pork filling recipe that can be used to make many types of dim sum recipes such as wonton, Siu Mai, jiaozi, and many more. The pork filling recipe is homemade but it’s used in many Chinese restaurants so it’s very authentic. hope you give this recipe a try and let me know how it tastes. thanks
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I love the authentic homemade stuff, but the cross contamination drives me nuts😊
3 teaspoons of salt too much I think
What is bicarbonate soda for ?
nice recipe~!!
i gonna try once some day
Nice