Ingredients
– Pork cutlet, butterflied and flattened
– 1 egg
– 1 cup panko bread crumbs
– 1/2 cup flour
– Seasoning of your choice (I used Old Bay, salt and pepper)
– 300ml grapeseed oil for frying
– Fresh peas
– Mint
– 30g dutch goats cheese
– 1 lemon
Mustard dressing
– 1 tbsp mustard
– 2 tbsp olive oil
– 1/2 tbsp honey
– Salt to taste
– 1 tbsp water
Method
1. Flatten your pork cutlet and season both sides.
2. Dust in flour, followed by a dip in the beaten eggs, then dip in the panko crumbs – press down to get good coverage.
3. Mix all the dressing ingredients together and set aside.
4. Fry the pork cutlet in 160°c oil until it’s golden on both sides.
5. In a small bowl, dress the peas and mint with olive oil, salt and lemon zest.
6. Drizzle the pork cutlet with the mustard dressing and garnish with peas and goat’s cheese.
7. Enjoy!
source
26 Comments
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My man
This guys way better than Gordon Ramsey and he’s nice 🙂
THIS IS NOT A SCHNITZEL! Yes I was screaming. The meat was knocked wrong, the seasoning was wrong and at the end what the hell was this kind of ugly mustard sauce? Are you insane?
As a austrian, im feeling very offended right now.
As a German living in Austria this makes me cringe
I love ur videos but this Schnitzel is a real pain in the a.
If Babe Was Out Don't You Think You Should Have Called Her And Asked Her What She Wanted and When She'd Be Home, Before Calling You Guy Friend?
Digga das hat doch nichts mehr mit Schnitzel zu tun
Has no idea where his wife is, just getting the bro hyped up for a brojob.
Read a story once about a Jewish woman who married a non-jew and he asked her to cook some pork. She had no idea how and could obviously not ask her Mum so she made pork schnitzel. Very Jewish.
In austria u get shoot for that "schnitzel"
your hot
Why tf do you open the fridge like that lol
Everything wrong with this Schnitzel
Thank you babe.. I mean bro 😂
Imagine your best mate being a chief
You should see and taste the chicken thigh snitzel my mother makes. Amazing.
Lol yup ! On the couch! Let's watch GOT!
For all those out there that can’t have gluten, what recipes can you alter to still taste great without the gluten? Can you make a beef wellington gluten free?
bro is that sir swag ?
Why the cheese…WHYYY
Wtf have you done to that lovely schnitzel?
Wait where’s the bun?
Noooo, babeeeeeeeeee 😭
Wait, nevermind. Bro is cool. I like bro.
As an Austrian, I want to adk you seriously:
WTF you think you are doing ????
Simple dish, with the pop pop of the dan-o's