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Probably the BEST STREET FOOD Recipe in Europe. CHEAP SNACK! Flatbread is tastier than Bread



*I don’t pay for Flatbread anymore. NO OVEN, NO YEAST! If you have FLOUR, CHEESE and ONION, everyone can make this!* This is the most delicious bread I have ever eaten. This street food recipe is originally from Asia but is very common at street food outlets in Europe. The simple ingredients make it cheap and accessible to everyone. Easy and quick recipe in a pan, which is suitable for both breakfast and dinner. Filled tortillas are very convenient for a snack to take with you. It is very easy to store in the refrigerator. If you do not know how to cook a delicious flatbread, see the step-by-step recipe below. In some cultures it is called: Roti, Chebureki, Quesadilla or Chapati – but in fact it is a typical stuffed flatbread. 😍 I hope you enjoy this easy asmr recipe video. Try it, I’m sure you’ll love it!

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*Recipe and Ingredients:*
Grate 100 grams of cheddar cheese.
220 grams flour (1 1/2 cups).
1/2 teaspoon salt (3 grams).
125 milliliters hot water (1/2 cup).
Stir with a spoon.
Knead the dough by hand for 2-3 minutes.
The dough is soft and does not stick to hands.
Cover the dough for 15 minutes.
Break 3 eggs.
Add 1/4 teaspoon salt and stir.
Add 1 tbsp vegetable oil.
Pour in the eggs and stir.
Fry eggs until lumps form.
Finely chop a large green onion bunch.
Add eggs, onion and cheese to bowl.
Add some olive oil and stir.
Roll the dough into a roll.
Divide the dough into 6 parts.
Roll out dough balls.
Cover the dough for 10 minutes.
Rate the video 👍 – I will be very happy!
Roll out the dough thinly into an oval shape.
The dough should be thin 1-2 millimeters.
Add filling to half of the dough.
Cover with the 2nd half of the dough on top.
Press the edges of the dough firmly with your fingers.
Cut off excess edges.
Probably the best street food recipe in Europe.
Another option is to press the edges with a fork.
Heat up a frying pan and add vegetable oil.
Cook tortillas over medium heat.
Cover with a lid.
Fry for about 4-5 minutes, flipping.
Place the finished flatbreads on a paper towel to remove excess oil.
Very tasty recipe for breakfast.

*Bon Appetit!*

🤩 *I recommend to look at these popular bread recipes:*

#bread
#recipe

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41 Comments

  1. That looks so tasty!. In your bread recipes, have you ever tried putting herbs IN the bread dough? I tried putting Herbs d' Provence and some Garlic Powder in some pizza dough that I've also used to make soft pretzels – (by boiling pieces of the dough in Baking Soda and water for a few minutes before baking the pretzels in the oven)- and it is really yummy. It is good as a pizza crust too. It adds a whole additional dimension to the bread.

    Also cats love dairy just like we do but it isn't good for either of us especially not for cats. Reward your sweet kitty with a piece of meat or even a raw bone to chew on – even a raw piece of organic chicken – perhaps a wing. ( Or you can cook the meat and give just the meat. Never give a cooked bone. The bone can splinter and cut their insides.) A poster below mentioned "Shirley". Is that your cat's name?

  2. I am from Mississauga Canada and even though I like your recipes but I find that measurements are really off like 1/2 cup water you posted correctly as 120 ml but 1.5 cup of flour is 200 gms that does not compute for me at all

  3. Greetings from NY USA 💖. These look so tasty 😋. I can think of several ways to stuff these. Mind is working overtime this morning. I see Shirley likes cheese 👍. Just finishing up my coffee while watching this and giving my cat her morning rub down 🤣. Have a blessed and beautiful day 🥰. Thanks for sharing.

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