Hey Foodies! This Pesto Pasta with Tuna is so simple yet so tasty! It is one great way to use canned tuna and turn it into a delectable meal in no time at all. You can use Pesto from the jar but freshly made Basil Pesto is the best.
My Homemade Fresh Basil Pesto Recipe:
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Ingredients:
1/2 cup + 2-3 tbsp Fresh Basil Pesto Sauce
1 whole White Onion
2 pcs Tomato
3 tbsp Olive Oil
1 can (180g) Tuna Flakes in Oil
250g Cooked Spaghetti Pasta
1/4 cup Parmesan Cheese
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