Quick and tasty recipes #shorts #recipes

Few people know this secret. Here’s how you make the most delicious meat Ingredients: ice: 300 g (11 oz) water: 2 l (68 pt) pork chop: 1 kg (2 lb) salt: 8 g (0.3 oz) black pepper: 5 g (0.2 oz) mustard seeds: 70 g (2.5 oz) onion: 300 g (11 oz) smoked bacon: 200…

Here is what you will need. Boneless skin on pork belly, approximately 3 lbs. You want a piece big enough to roll. 1 Head of garlic, peeled and chopped 1.5 Bunches of scallions, washed and trimmed 2 shallots, sliced 4-6 stalks of lemongrass. Tough outer leaves removed and use the white part only. I cut…