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Quick Cottage Cheese Bread | Easy Cottage Cheese Bread | Breakfast Cottage Cheese Recipes



Cottage Cheese Bread Recipe
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► INGREDIENTS
10 oz (300 g) cottage cheese
1 egg
4 oz (115) all-purpose flour
2 tbsp sugar
1 tbsp baking powder
1/2 tsp salt

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4 Comments

  1. I made this four times, and it never came out this way. After I creamed most of the cottage cheese, then adjusted the temperature it did better. It looks good, so I’ll keep trying. Also, added 1/2 tsp hot pepper flakes and 1 tbsp Italian seasoning. The taste was great. If I can get the texture right, I’ll be pleased.

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