Restaurant Quality Chicken Manchurian Simplified by Asad Memon – Food Fusion
The secret to restaurant-quality Chicken Manchurian in your own kitchen! This recipe makes it easier than ever with clear, step-by-step instructions and all our best tips. And while you’re at it, send money home effortlessly with @taptapsendpk—fast, secure, and hassle-free.
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Serves 2-3
Recipe in English:
Ingredients:
-Chicken fillet 500g
-Anda (Egg) 1
-Kali mirch powder (Black pepper powder) ½ tsp
-Himalayan pink salt 1 tsp
-Lal mirch (Red chilli) crushed 2 tsp
-Lehsan (Garlic) chopped ½ tbs
-Cornflour 4 tbs
-Cooking oil for frying
-Shimla mirch (Capsicum) half
-Red bell pepper half
-Gajar (Carrot) half
-Pyaz (Onion) half
-Cooking oil 1-2 tbs
-Cooking oil 1-2 tbs
-Lehsan (Garlic) finely chopped 3 tbs
-Adrak (Ginger) finely chopped 1 tbs
-Tomato ketchup ½ Cup
-Soy sauce 2 tbs
-Sirka (Vinegar) 2 tbs
-Yakhni (Chicken stock) 1 Cup or as required substitute: Water
-Iodized Himalayan pink salt 1 tsp or to taste
-Lal mirch (Red chilli) crushed ½ tbs
-Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
-Sugar ½ tbs
-Cornflour 2 tbs
-Water 2-3 tbs
-Hara pyaz (Green onion) leaves chopped
-Hara pyaz (Green onion) leaves chopped
Directions:
-Cut chicken into cubes.
-In a bowl,add chicken,egg,black pepper powder,pink salt,red chilli crushed,garlic,cornflour & mix well.
-In a wok,heat cooking oil & fry on medium flame for 3-4 minutes & set aside.
-Cut capsicum,red bell pepper,carrot,onion & set aside.
-In a wok,add cooking oil & heat it.
-Add vegetables & stir fry on high flame for a minute & set aside.
-In the same wok,add cooking oil,garlic,ginger & fry until fragrant.
-Add tomato ketchup,soy sauce,vinegar,chicken stock,pink salt,red chilli crushed,Kashmiri red chilli powder,sugar,mix well,bring it to boil & cook for 1-2 minutes.
-In cornflour,add water & mix well.
-Now add dissolved cornflour,mix well & cook until it thickens.
-Add fried chicken & vegetable & mix well.
-Add green onion leaves & serve!
Recipe in Urdu:
Ajza:
-Chicken fillet 500g
-Anda (Egg) 1
-Kali mirch powder (Black pepper powder) ½ tsp
-Himalayan pink salt 1 tsp
-Lal mirch (Red chilli) crushed 2 tsp
-Lehsan (Garlic) chopped ½ tbs
-Cornflour 4 tbs
-Cooking oil for frying
-Shimla mirch (Capsicum) half
-Red bell pepper half
-Gajar (Carrot) half
-Pyaz (Onion) half
-Cooking oil 1-2 tbs
-Cooking oil 1-2 tbs
-Lehsan (Garlic) finely chopped 3 tbs
-Adrak (Ginger) finely chopped 1 tbs
-Tomato ketchup ½ Cup
-Soy sauce 2 tbs
-Sirka (Vinegar) 2 tbs
-Yakhni (Chicken stock) 1 Cup or as required substitute: Water
-Iodized Himalayan pink salt 1 tsp or to taste
-Lal mirch (Red chilli) crushed ½ tbs
-Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
-Sugar ½ tbs
-Cornflour 2 tbs
-Water 2-3 tbs
-Hara pyaz (Green onion) leaves chopped
-Hara pyaz (Green onion) leaves chopped
Directions:
-Chicken ko cubes mein cut ker lein.
-Ek bowl mein chicken,anda,kali mirch powder,pink salt,lal mirch crushed,lehsan aur cornflour dal kar ache sa mix ker lein.
-Karahi mein cooking oil garam karein aur chicken o darmiyani ancch per 3-4 minutes kliya fry ker lein & side par rakh dein.
-Shimla mirch,red bell pepper,gajar aur pyaz ko cut karein aur side par rakh dein.
-Wok mein cooking oil garam karein aur vegetables ko tez ancch per ek minute kliya stir fry karein & side par rakh dein.
-Ushe karahi mein cooking oil,lehsan aur adrak dal dein aur khushbu ajanay tak fry ker lein.
-Tomato ketchup,soy sauce,sirka,yakhni,pink salt,lal mirch crushed,kashmiri lal mirch powder aur cheeni dal kar mix karein,ubal anay dein aur 1-2 minutes kliya paka lein.
-Cornflour mein pani dal kar ache mix ker lein.
-Ab dissolved cornflour dal ker ache sa mix karein aur garha ho janay tak paka lein.
-Fried chicken aur svegetables dal ker ache sa mix karein.
-Hara pyaz leaves dal ker serve karein!
source
Vari naice all raseepice
❤nice,what is difference between shashlik and Manchurian
❤
I love the way.. you say.. Pakistan ki shaan pink himalayan salt 🇵🇰 Go Food Fusion! 👌
Stove ka link share krdain
Very good 👍
Rice be bana sika dhan
Gajjer kachi nahi raha jaye gi kiya
Ap ki recipes perfect hoti hain
ایک فرائیڈ رائس بھی سکھا دیں
ارے واہ ❤
❤🎉
Waha Mashallah zabardast bahot kamal
Yaad nahi Nawaaz Shareef ka trail rozana ki bunyaad per HOTA tha jub tu aap ko khayal nahi aaya bulky sub say aagy aap thy ab sharm nahi aati ASI baatatin kerty howy
Bht achi bnj Maine bnaie thi
Nice bro
Beauuuuuuuuuuuuuuutiiiiiiiiiiiiiiiiiiful sir ❤❤❤ bohut hi aallaa😊😊
All over Ingredients??
Apky what's app channel KY follower Kam kio ho rhy hai😢
Yes I am using the tap tap app really it's very fast
Too much talk
ماشاءاللہ بہت خوب
ماشاءاللہ
Tried this and it was too good
Aj sy 5 Saal Phly mein ye Bhi ni soach skti thee k food fusion ki recipes follow kr k mein apna restaurant open kr Lu ge… Team @foodfusion ajj 1 sal sy mein apna restaurant Chala rahi hu or Mairi BHT c recipe food fusion ki Hain Alhamdolillah
Spot on
Tap tap add hay ya recipe
Food fusion is best❤
😮
can we use white flour instead of corn flour?