#ChickenCrispy #CrispyChicken #IndoChinese #ChineseStarter

This is a simple tutorial on how to make Crispy Chicken. It is a famous starter recipe in Chinese Restaurants. It is a quick recipe that can be made easily.

Ingredients:
Chicken – 200 grams
Ginger garlic paste – ½ tsp
Salt – ½ tsp
Black pepper – ½ tsp
¼ Beaten egg
Cornflour – 1.5 tbsp

Oil for frying
Oil – 1 tbsp
Chopped garlic – 1 tsp
Capsicum
Onion
Schezwan Chutney – 1 tbsp
Tomato sauce – ½ tsp
Soya sauce – ½ tsp
Salt – ¼ tsp
Cornflour – 1 tsp
Food Color
Spring Onion

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