| |

Royal Falooda | Falooda Recipes | Summer desserts recipes

Byamazingfoodstv


Royal Falooda | Falooda Recipes | Summer desserts recipes

#Royalfalooda #Faloodarecipes #Summerspecial #Desserts

Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase

TO MAKE ROYAL FALOODA :

STRAWBERRY JELLY
CHILLED ROSE MILK
COOKED SEV
SOAKED SABJA SEEDS
ROSE SYRUP
VANILLA ICE CREAM
CHOPPED NUTS (ALMOND & PISTACHIO)
TUTTI FRUTTI

TO MAKE JELLY
READYMADE JELLY CRYSTAL PACKET
WATER

TO MAKE ROSE MILK
BOILED MILK – 1 1/2 LITRE
ROSE SYRUP – 2 TBSP
SUGAR – 1 1/2 TBSP (Buy:
(Buy:

METHOD:
1. Step 1 is to make the strawberry jelly.
2. For this, follow the instructions behind the store bought jelly crystals and make the jelly.
3. It takes about 45 mins to set in room temperature.
4. You can prepare this earlier and keep in fridge as well.

5. Step 2 is to make the rose milk.
6. For this boil and cool down milk.
7. Add rose syrup, sugar according to your requirement.
8. Mix well and keep it in fridge to chill.

9. Step 3 is to soak the sabja seeds.
10. Take the sabja seeds in a bowl and add enough water to it.
11. Let is sit for 5 mins or more.

12. Step 4 is to cook the sev.
13. Boil some water and add the sev to it.
14. Cook for 1 mins and strain it. Keep it aside.

15. Step 4 is to assemble the falooda.
16. Take a tall glass, start with strawberry jelly.
17. Add some cooked sev and drizzle some rose syrup over it.
18. Now add the soaked sabja seeds.
19. Pour the chilled rose milk till about half the glass.
20. Add a scoop of vanilla ice cream and sprinkle some chopped nuts(badam,pista).
21. Add chopped apple and banana.
22. Another scoop of jelly, sabja seeds and ice cream
23. Drizzle some rose syrup and sprinkle with nuts, tutti fruitt.
24. Finally garnish it with a cherry on top.

You can buy our book and classes on

HAPPY COOKING WITH HOMECOOKING
ENJOY OUR RECIPES

WEBSITE:
FACEBOOK –
YOUTUBE:
INSTAGRAM –

A Ventuno Production:

source

Similar Posts

43 Comments

  10. 📖✝️🙏❤💌💞❤❤💖💖😭 Dear Heavenly Father God, I know that I am a sinner and I ask you to please forgive my sins. I believe in my heart that Jesus is your Son; that He died for me on a cross and you raised him up. Jesus, I declare you my Lord and I open my heart to you.
    In Jesus Name I pray, Amen" 💗❤

    ❤💕💞This Gospel message if you continue to believe in this message, you will be saved: Because first of all I delivered to you what I also received: that Christ died for our sins according to the Scriptures, that he was buried, that he rose again on the third day according to to the Scriptures, and that he appeared to Cephas, then to the twelve. Then he appeared to more than five hundred brothers at one time,

  16. Hi, vegan Falooda recipe for ppl who can’t eat… Vegan Falooda! Creamy almond milk flavoured with a rich rose syrup and bits of vermicelli, basil seeds floating in it. It is a classic Indian dessert drink. This Indian dessert is a mashup between an ice cream sundae and a milkshake. Follow along for my vegan version of Falooda.

    Vegan Kulfi (Indian ice-cream) – https://youtu.be/1TxABjPTZ2A

    #summerdrink #vegan #dessert #videos #cookathome

  29. Looks very nice and tasty but why do u insist on using indian names for your ingredients where there is obviously an english name for it…the video is in english and also for outsiders so for me this is very strange

Leave a Reply