Saucy Chicken Tikka Kabab Ramzan Special Recipe By Food Fusion

A must-try for tikka lovers! Juicy Chicken Tikka Kababs coated in a flavorful sauce — perfect for your Ramzan iftar Table. #foodfusion #tikka #chicken #digitalammi

Written recipe:

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Serves 3-4
Recipe in English:

Ingredients:
-Chicken Quarters 4 Leg pieces
-Dahi (Yogurt) ½ Cup
-Tomato paste 1 & ½ tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Hari mirch (Green chilli) paste ½ tbs
-Tikka masala 2 tbs
-Dhania powder (Coriander powder) 1 tsp
-Himalayan pink salt ¼ tsp or to taste
-Garam masala powder ½ tsp
-Haldi powder (Turmeric powder) ½ tsp
-Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp
-Kali mirch powder (Black pepper powder) ½ tsp
-Zarday ka rang (Orange food color) ¼ tsp
-Lemon juice 2 tbs
-Cooking oil 2 tbs
Prepare Creamy Sauce:
-Dahi (Yogurt) thick whisked ¾ Cup
-Cream 2 tbs
-Hari mirch (Green chilli) paste 1 tsp
-Lehsan powder (Garlic powder) ½ tsp
-Kali mirch (Black pepper) crushed ¼ tsp
-Kashmiri lal mirch (Kashmiri red chilli) powder ¼ tsp
-Himalayan pink salt ¼ tsp or to taste
-Onion powder ½ tsp
-Lal mirch (Red chilli) crushed ½ tsp
-Lemon juice ½ tbs
-Hara dhania (Fresh coriander) chopped

Directions:
-Make deep cuts on tikka pieces with the help of knife & set aside.
-In a bowl,add yogurt,tomato paste,ginger garlic paste,green chilli paste,tikka masala,corinader powder, pink salt,garam masala powder,turmeric powder,kashmiri red chilli powder,black pepper powder, yellow food color,lemon juice & mix well.
-Add chicken pieces & apply marinade evenly. cover & marinate for 4 hours or overnight in fridge.
-Heat cast iron grill pan,add cooking oil,marinated chicken pieces (reserve remaining marinade for later use) & grill on low flame from both sides (8-10 minutes each side). Flip in between & apply marinade continue & grilling until done.
Prepare Creamy Sauce:
-In a bowl,add thick yogurt, cream,green chilli paste,garlic powder,black pepper crushed,kashmiri red chilli powder,pink salt,onion powder,red chilli crushed,lemon juice,water (add gradually) & whisk well.Creamy sauce is ready!
-Drizzle creamy sauce on chicken tikka pieces,sprinkle fresh coriander & serve!

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