This was my first time cooking with a whole live scallop. The biggest surprise was how many components there are… we’re all used to seeing the delicious white flesh of a scallop, but turns out they also have a mouth, digestive track, gills, and even eyes. Apparently they have up to 200 of them (that is a trivia question I would have had no chance on 😂).

Combined with a simple pasta and really fun plating, this came out better than I could have hoped. Also, go wish @itsQCP a happy birthday!

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FILMED BY
Sophia Greb https://www.youtube.com/c/SophiaGreb

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🎶 Wow. – Instrumental – @postmalone
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#pasta #scallops #livescallops #seafood #seafoodpasta

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