Honestly, I’m usually impressed by what the final product is. But this will be the second one that I find unpleasing. The first one was that goose, even he said it was gamy🤮That’s disgusting. I don’t see these 3 being chopped up and mixed like that without having an awful aroma. Then he boiled it in a ziplock bag.
interesting idea but for it to be a real sausage you some form of fat to emulsify with the meat. That way its less like a fish cake and more like an actual seafood sausage.
Looks good!
Lucky bastard 😒
Hmm.. Interesting
I had Tristan Island lobster tails in Hawaii. Oh my God one of the greatest things I ever so sweet and delicious. Yum.❤😂
I bet you secretly had a bite of each one by them selves😂
You would get me to try a lot of foods I haven’t tried before lol
Did bro just boil food in plastic bags?
Pass
Yo cuso move to Toronto Canada 🇨🇦 leave that 💩 place called the united states 🇺🇸 BOOO.
Goddamn. I wish I liked tomatoes lol
cooking in the plastic makes the food absorb the plastic, we should be oven baking it first
Excellent
Mmmmm…micro plastic
I’m waiting to see what Gordon Ramsey says about this.
Honestly, I’m usually impressed by what the final product is. But this will be the second one that I find unpleasing. The first one was that goose, even he said it was gamy🤮That’s disgusting. I don’t see these 3 being chopped up and mixed like that without having an awful aroma. Then he boiled it in a ziplock bag.
Very creative and looks good
Pricey, but worth it! Unlike a sporting event😅
Looks awesome
Yum! I dont even eat seafood!
Yum! I dont even eat seafood!
Yeah you know what, out of principle I’m not cooking anything in plastic bags
interesting idea but for it to be a real sausage you some form of fat to emulsify with the meat. That way its less like a fish cake and more like an actual seafood sausage.
Is that ziplock bag safe for cooking?
The bun sux. Udder than that, good stuff.
Oooh
Anybody else notice that lobster tail moving at the beginning? Am I trippin?
wauwi wou wou wau
Baisicly @ordinary sausage