Similar Posts
I Smoked Just a Brisket Flat (Surprisingly Good!!) | Chuds BBQ
For juicy meat with crisp bark, wrap with Reynolds Kitchens ® Butcher Paper. Find the only butcher paper with a slide cutter at Amazon and Walmart. Links below! Amazon: Walmart: Here in Texas it’s easy to get a whole brisket but in other places sometimes you can only find the brisket flat, known as the…
BBQ Chicken Legs Drumsticks on Weber Kettle Grill
Testing out my Weber Kettle Grilled with chicken Legs drumsticks. Its my first time so here I learned to control the Weber temp to 350 Degrees Fahrenheit. It come out so good. ———————————————– SUBSCRIBE to this Channel: ———————————————– Subscribe to my Main Channel: ———————————————– ************************************************** * The link below has EVERYTHING I USE * **************************************************…
I Ate the Best Barbecue in the World | Mad Scientist BBQ
To get Audible 30 days free, visit or text madscientistbbq to 500-500 —————————————— More Mad Scientist BBQ: Instagram • Twitter • Facebook • Join my Patreon community here: —————————————— People in order of appearance: Jalen Heard: Chuds BBQ: Lane Milne: Jonny White/Jirby BBQ: Amir Jalali: Daniel Vaughn: —————————————— WAGYU Beef Tallow • PORK LARD •…
This Could Dethrone Brisket as the King of BBQ | Chuds BBQ
Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Chudsbbq.com Insta: chudsbbq Ssamjang Demi Glas Vermouth Jus ►Full list of things I use and recommend: _________________________________________ ►Chud Rub and 16 Mesh Black Pepper ►Fogo Charcoal ►Weber Kettle ►Meat Grinder ►Sausage Stuffer ►Meat Mixer ►Chamber Vacuum Sealer ►Pepper Cannon ►Sous Vide ►Toaster Oven ►Thermometer ►Flame Thrower ►Fire Blower ►Cold Smoker…
One Comment
Leave a Reply Cancel reply
You must be logged in to post a comment.
You can make an awesome milk gravy out of the drippings from pork belly.