Sichuan boiled fish recipe🫕🌶️🥬#viralvideo#shorts#food
❤️🥰Hey foodies! Today, we’re diving into the deliciously spicy world of Sichuan Boiled Fish! This dish is like a warm hug with a fiery kick—tender, flaky fish simmered in a rich, mouth-numbing broth, packed with bold flavors of chili, garlic, and peppercorns. It’s the ultimate comfort food for anyone who loves a little heat. So grab your chopsticks, and let’s bring the Sichuan spice to your kitchen!”😛
Sichuan Boiled Fish is a classic dish from the Sichuan province of China, known for its bold, spicy, and numbing flavors.
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Youtube link:https://youtube.com/@Sadianazninvlog?si=GauYrzLEaXzbfLSQ
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