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Simple Seafood Recipes Episode 7 – Jalapeno Jelly Glazed Salmon



If you’re looking for something a little sweet & spicy, plus easy to make, then look no further than this jalapeno jelly glazed salmon!

A big thank you to Red Rooster Kitchen out of Laurel, MT for the raspberry jalapeno jelly that paired perfectly with our wild-caught Bristol Bay Sockeye Salmon.

Get your salmon here: wildalaskanseafoodbox.com

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