Let’s make chuck roast on the grill! Charcoal smoked beef chuck roast can cook on your BBQ grill (as you would an expensive beef brisket). We’re walking away from the classic comfort food of a slow cooker pot roast, stew recipe for dinner tonight. In this recipe, I’ll show you how to smoke a beef chuck roast on your charcoal grill – no beef tallow, no pork shoulder, no pellet smoker, and no stress. An easy recipe guide to making a poor man’s brisket that’s juicy, tender, and packed with a Southern, smoky pot roast flavor.

Using lump charcoal, mesquite BBQ wood, and a Weber grill (and my oven), I’m walking you through this easy comfort food recipe – from how to prep your chuck roast, to how to smoke your pot roast low and slow, like a beef brisket. This Southern pulled beef recipe can be your dinner TONIGHT – BBQ sandwiches, shredded beef tacos, or even a next-level smoked pot roast.

Whether you’re a beginner to outdoor cooking, learning how to cook Southern BBQ right, or just looking for easy BBQ recipes to impress your family, this one’s for you. Let’s fire up that charcoal and make a pulled tender roast that’s worthy of seconds…or tacos!

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What do I use to shred the beef chuck roast into bbq? 👇Amazon Affiliate Link:
Gorilla Grip Meat Shredder Claws –

Music/Courtesy of www.epidemicsound.com – ES_Don’t Rob Her or Grasp Her – baegel; ES_Holding On – Dye O; ES_Only U – LeDorean

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