Welcome to my brand-new video series – Marion’s Test Kitchen. This is where I’ll be testing new products, gadgets, ingredients and kitchen tech so you don’t have to! Episode 1 is in collaboration with launch partner Panasonic Australia, where I test out whether a microwave – yep, a microwave! – can cook crispy pork belly…
Check out Panasonic’s 3-in-1 Convection Microwave:
Learn more about Panasonic’s Kitchen range:
#PanasonicAUPartner #PanasonicKitchen
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who’s had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
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I wonder if the ‘Breville combi ‘ will be just as good? So far I’m not so happy with the roasted vegetables in the convection oven setting.
Drizzled with chilli oil. Yum
Sorry marion. A lot of fluffing in your video.
Hi Marion, I am so over the moon to find your YTVlog. Irish woman here with Chinese husband. This is his one of his favourites. And with rising energy prices I will be cooking it in my Panasonic Combi using your instructions. Will let you know how it goes.
Thanks for the pork belly showcase…i'm just wondering the heat side of oven, is it using the up side only or both side(up n bottom)? TQ again.
This is a combo oven and probably didn’t used at all the microwave…
I am pleased this was an unbiased comparison and there was no conflict-of-interest with a company rewarding you in some way for doing this.
Convection Microwave is not a Microwave, its basically a Gas/Electric Oven, you can cook anything a normal oven can in it without any skill at all.
I need to try the oven version. I finally have a good piece of pork belly, now I just need an exacto knife.
I tried both methods and the grill was way better than the microwave convection
Your just using the oven on the sapposed microwave oven no time dference
What is a setting for convection oven? Fan force or grill( no fan )
Coincidence the "first time ever" you've set off a smoke alarm occurred during a paid microwave promotion?..
Very disappointed, like many others here. I thought you were going to speed it up with the microwave function before crisping the skin with the convection grill.
This is just testing a table top convection oven, proving that a combi microwave- convection oven works.
Hi Marion. It would be nice to see you answer to these comments. Saying you cooked in a microwave is false and misleading. Don't get me wrong – convection microwaves are wonderful devices. I have a Panasonic Inverter Convection Microwave – a slightly different model from yours. The great thing about these channels is when there's a two way dialog where you talk back. Thanks…
Anyone know how min (150) in oven first time? Then how much heat in oven 240 ? how min I like video but I feel lost here anyone can help pls
Hi Marion,
I think you need to explain more clearly the cooking times etc.
Anyway, Love watching your program.
🤤🤤🤤🤤🤤🤤
Hello from Vietnam, Oh I love your kitchen.
This was your best episode!
That's technically not a microwave
Marion kept mentioning her pork was cooked in a microwave oven. It wasn't. It was cooked on the convection oven setting of a combi microwave oven. No microwaves were involved at all. So basically we were comparing the performance of 2 convection ovens. I'm not sure if this was understood, I get the feeling it wasn't. Nice results for both but the Panasonic wins. Combi ovens also preheat faster than a conventional convection oven.
Misleading.
Oh this was no microwave. It was a countertop multifunction cookers.
Marion…everytime you wear green something happens….remember the fish …🤣…i think ur awesome…laav ur cooking and recipes…thank you 👌🏾👌🏾👌🏾💖💖💖 🇳🇿
Just say no corporate sponsorships!!!
Agree with the comments that state the "microwave" one was not actually microwaved; it was definitely roasted in a convection, albiet a smaller one, oven. My actual microwave would never be able to do that lol. Misleading.
Hair dryer is super useful! Use it on my roast chickens all the time to get some great skin crisping!
When drying my meat whether it be salmon or pork belly, I put it on a rack and a cookie sheet and put a fan on it for an hour or so while I'm prepping everything else 🤔 to create a pelicle
Knife don't lie!
This wasn't microwaved at all just convection cooking?
fascinating!
Interesting video
This is not about recipe. It’s prompting paid a piece of kitchen gadget to followers. Am out . Unfollowed
Could you please do some air fryer recipes?
Thank you for the video. I live in Japan and find it hard to cook things in a microwave oven. I can’t wait to try this one!
Marion, you should put a disclaimer that you were not using the microwave on the microwave setting. You can't put a metal rack in a normal microwave!!
My husband hates belly pork, he’s a peasant hates anything on a bone too. I love going to T&T (Asian grocery store in Canada, great place), I love it and wish I could cook it more often. I have the stabby thing, husband has a Stanley knife and will freak when he sees what I’m using it for, this video he hates, I love it ❤️
Choo Chee Chicken Curry recipe pls your version. It’s my families favourite and we don’t get it in Singapore.
this title is a little clickbaity because that's a combi oven, not a microwave