How to make the Classic Ensaymada bakery style. Ensaymada is a sweet Filipino bread lathered in butter and dipped in sugar.
Here’s what you’ll need:
1 cup warm milk (250ml)
1 whole + 1 egg yolk
3 tbsps sugar (45g)
2 tsp instant yeast (6g)
3 and 1/2 cup bread flour (430g) or all purpose flour
1 tsp salt (5g)
1/4 cup unsalted butter (55g)
Around 1/4 cup softened butter for brushing
Granulated sugar for topping
-Baking time may vary depending on your oven specifications. Please adjust accordingly.
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38 Comments
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Thank you for sharingπ
sarap isa sa paburito ko na tinapay lods yummy recipe thanks for sharing
How long can you leave it on the counter before it gets too hard?
Hi, can I use both bread flour and all purpose? Like, can I split it?
Looks yummy! Thanks for this easy gawin recipe! Can you show more tutorial recipe like pan de coco? Thank you God bless!
Mmm sarap simple lang ang pag-gawa harina at itlog at gatas at mantikilya at pag-luto na lagyan ng asukar at mantikilya π₯π₯π₯π§πΆπ₯π³π§
These turned amazing! Do you have other variations of this dough? I noticed your rolling pin has a pattern does that help this dough end results?
EnsaΓ―mada is a pastry product from Mallorca, Spain brought to the Philippines & Latin American countries.
Nakakatakam naman nomnom
Tiles po ba yang pinagmamasahan nyo po lods
Yes! This is the ensaymada I remember my Lola and Mommy made for me! None of the all-talk nonsense that some shows do! Thanks for this episode.
OK if I use my stand mixer for kneeding, same result? Thank you.
This recipe is amazing!just baked 2 batches for my friends and they all loved itπ
Can we use all purpose flour?
I just tried this recipe this morning and itβs so perfect π.
Looks so easy. IΒ΄m going to try π
Too good yum
Maglalaway nalang kaming may mga diabetesπ’
Pwd po AP.
Made this today – so delicious! β€β€β€ Thank you for sharing!
Thanks for sharing your amazing enzaymada video π
what if baking powder po ginamit instead sa yeast . ano po kaya kinalabasan?
Can you be able to use this recipe and proof it overnight? If yes how much yeast should be used? TIA
It looks yummy.. Thank you for sharing video
Thanks for the recipe πππππ
Those look so fluffy and delicious β€
Hi paano po pag nasa ibang bansa anong yeast po ang kailangan? Meron kasi ako nakikita sa grocery active yeast un nkalagay
Very nice and simple recipe thanks
Wow thank you!
ππ₯°π₯°π₯°
I Made it β€ thanks for the easy recipe π
Thanks a lot po chef for a very yummy but easy to follow recipe…I hope to learn more… God bless
Omg it looks so easy to make. i will try this recipe next time. This is one of my childhood favorites. thank you for sharing it to everyone.
Looks absolutely yummy. Thanks for sharing. π
Magkano Po ba puhunan Jan sa ginawa mopo? At ilang kilong harina?
Can you use all purpose flour instead?
I used this recepi and my dad tried it, he said it was pretty good. Plan to make some more for my grandpa when he heard I was practicing baking.
Paano po ba di mag stick yung bread sa wax paper?