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What does “al dente” mean? How much water do you need to boil pasta? Do you have to salt your pasta water? If you’ve ever asked any of these questions, this video is for you.
Welcome to another installment of Cooking 101, a series where Sohla El-Waylly, author of the cookbook “Start Here,” walks you through techniques and tips for becoming a better, more informed cook. This episode covers everything you need to know about spaghetti, including recipes for spaghetti pomodoro, spaghetti carbonara, a spaghetti stir-fry and a stovetop mac and cheese. If you can boil water, you can make these.
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