Spicy Beef Hari Mirch Qeema Recipe | Zaika Fatima Ka | Easy Pakistani Style
In this video, I’m sharing my special Beef Hari Mirch Qeema recipe — a spicy and flavorful dish that’s perfect for lunch or dinner! 🌶️ Made with 1 kg beef qeema (minced meat), fresh green chilies, yogurt, and a blend of aromatic spices, this recipe is easy to follow and packed with taste.
Ingredients Used:
1 kg beef qeema (minced meat)
1½ tbsp ginger garlic paste
½ cup oil
1 tsp salt
1 tsp turmeric powder (haldi)
1 tsp coriander powder (dhaniya)
¼ kg yogurt (1 pao)
15–20 green chilies
1 jug water
Cooked for 40–50 minutes
This Green Chili Beef Qeema is spicy, rich, and full of flavor — a must-try recipe for beef lovers! Watch till the end and don’t forget to like, share, and subscribe for more tasty recipes from Zaika Fatima Ka. ❤️
✨ Try this recipe and let me know in the comments how it turned out!
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