ssamjang (dipping sauce):

My newest cookbook, Maangchi’s Big Book of Korean Cooking:

My 1st cookbook, Real Korean Cooking:

Get my letter on the first day of every month!
Stories, photos, recipes, highlights and upcoming events:

My Instagram, where I post photos:

My Facebook for updates:

Twitter where we share photos of Korean food we all made:

My TikTok for short videos:

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