#QuickAndEasy #SimpleRecipe #HongkongRecipe #LowBudgetRecipe
Stewed Pork Ribs in Red Fermented Beancurd Recipe
INGREDIENTS:
600g Pork Ribs
35g Red Fermented Beancurd
1/2 Tbsp Chou Hou Paste
15g Rock Sugar
1/2 Tbsp Shaoxing Wine
1 Bay Leaf
2 Star Anise
2 Cloves Garlic (minced)
2 Slice Ginger (minced)
Water
Oil
STEP 1: Prepare the Ingredients
STEP 2: Blanch Pork
STEP 3: Sauce Mixture
STEP 4: Cooking Procedure
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8 Comments
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Just made this. I used Char siu sauce instead of Chou Hou, the same amount and I didn't add sugar. Delcious
Yong bowl na nilagyan mo ng feeminted bearcurd pwd mo yon lagyan ng tubig sayang Ang sauce Doon nakita ko mayron pa
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ala po ba vitsen at asin?
Yummy pork recipe thanks for sharing
wowwww ate… ok yan ah? nakakatakam naman yang luto mo… kaya kung gawin yan hehehe๐ bibili ako sa divisoria nng mga sangkap mo. hahahah…
iba ibang paste yan sis masarap ang pork ribs ate Rosieline Millano
Tamsk and watching sis