Stir Fry TOFU & EGGPLANT with Ground PORK | Simple and Easy Recipes

Ingredients:
Tofu – 400 grams
Eggplant – 2 medium size
Ground Pork meat – 200 grams
Cooking Oil – 2 Tbsp
Chopped Garlic – 2 Tbsp
Diced Onion – 4 Tbsp
Spring Onion Stalk – 2 Tbsp
Chopped Red Chilies – 3 pieces
Oyster Sauce – 2 Tbsp
Soy Sauce – 1 Tbsp
Black Pepper Powder – 1/2 Tsp
Stock Powder – 1 Tbsp
Water – 1/2 Cup
Liquid Seasoning – 5 drops
Spring Onion for Garnishing

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