This video was sponsored by National Pork Board
Buy whole boneless pork loins from Sam’s Club and cook it to the proper cooking temperature:
Today I am testing stuffed pork loin and I cooked it 3 different styles to find out the best way to grill pork loin. I also used pork sausages and man was it good. Hope you enjoy this video.
HOW TO GRILL STUFFED PORK LOIN
– First Sear Pork Loin
– I grilled it @ (375°F / 190°C) to internal temp of 145°F/63°C
– Let it rest for 3 minutes and enjoy!
* INGREDIENTS * I used for this sous vide cook.
1 Pork Loin purchased at Sam’s Club
Guga’s Rub
6 Pork Sausages
1st Baste Sauce
– 1 stick of salted butter
– 1 Cup of Bourbon
2nd Baste Sauce
– 1 stick of salted butter
– 1 cup of Bourbon
– 1/2 cup of Honey
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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! 🙂
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#Porkloin #Grilling #BBQ
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