Super creamy dessert in 15 minutes! No baking, no gelatin!

Ingredients
milk: 200 ml (6.8 fl oz)
sponge fingers: 300 g (11 oz)
mascarpone: 400 g (14 oz)
powdered sugar: 150 g (5.3 oz)
whipping cream: 600 ml (20 fl oz)
Nutella: 100 g (3.5 oz)
The drink
milk: 200 ml (6.8 fl oz)
sugar: 20 g (0.7 oz)
instant coffee: 20 g (0.7 oz)
cinnamon: 2 g (0.1 oz)

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