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Happy RIB Baking!! 😋
Pre-heat oven to 400 Degrees
Ingredients
Ran of Beef back ribs or short ribs
1 Tbsp chili powder
1 Tbsp onion powder
1 Tbsp black pepper
1 Tbsp salt (adjust to taste
Salsa ingredients
6 tomatillos
4 tomatoes
4 garlic cloves
2 serranos or jalapeños
1 small purple onion
1 medium onion
2 Anaheim peppers or hatch chili
4 pasilla chiles
1 to 2 Tbsp salt
Juice of 1 to 2 limes
Chopped onion and cilantro to taste
Extra spice use 10 chiles de arbol
For darker salsa roast until charred
Bake for 1 hour at 400 (F) Degrees
Next bake at 280 degrees (F) for 3 to 3 1/2 hours or until you seek beef meat detaching from bone
Tips‼️
Have a lot of fun when making this recipe 😁
Make all recipes comfortable for your home
📢📝
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CHORIZO RECIPE-
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#taco #mexicanstreet tacos #tacos #mexicanfoodrecipes #breakfast #lunch #dinner #cooking
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WHOEVER is having a difficult week: I'm wishing and sending you all the love and hugs you need today. YOU are important and precious and one of a kind! May many blessings surround you and yours, HAPPY FRIDAY🔔💯🥰💃
Stephanie & Cloud, when I inherited my family, my greatest desire was to be able to share my culture when I cooked for them. Thank you so much for helping me to achieve that goal. Our home has never been so blessed as when I discovered your channel.
loving the danger zone…❣️…
That's Grand~~🌮🌮🌮🌮
Love!
I have to have back surgery next week so I asked my family what can I get for them so they are set for food. 6 out of 8 things requested were all your recipes! They are our favorites. Even more requested than copycat of their favorite restaurant recipes. ❤❤
dont know if you read all comments butt I'm always saying how beautiful you are just telling you again appreciate showing us how to cook and you look so good eating it at end GOD bless you ladies
Steph can you tell what chiles I could use if I want my salsa on the mild side.😊
꧁ De tirar o fôlego 🤤⚡️ ꧂
My mouth is watering right now 🤤 never thought of making tacos that way. Looks delicious 😋
I love all of your videos, you guys put in a lot of effort and it shows.
Girl ima have to have you start making some budget meals recipes for us because it’s getting rough out here 🥲
That's a amazing and easy meal to try. Looks great!
I need to marry a Mexican female lool do you girls like italian guy’s?
Looks delicious 💕
Ooh Wii damn that dish looks so Handsome hahaha😜🤪
So beautiful good lawd godbless
Your so amazing I love your show
🔥🔥🔥AF!
I really enjoy this reciepe. For my next shopping trip I am going to have to pick some ribs up from Costco and boom done. 💥
soon as i said ahhh u took the taco :(( lol but seriously these look delish i dnt like eating meat much but i gotta try this one day.
❤❤❤❤ohhh my goodness yummy yummy delicious goodness
Like I said before, these two beautiful sisters need their own show or restaurant or something!🥳💜🥳
Love your channel!!! But just a little advice. When you season your meat don't rub your meat, it makes your seasoning cake up. And season from at least 8 to 10 inches above your meat evenly. The best bbq cooks don't rub their meat anymore. You end up with very strong flavor of seasoning in some places and very mild in others. Please keep up the great work!!!
These look fantastic!!!
Looks good. I’ll skip the cilantro tho, I’m allergic to it. It taste like soap and makes me sneeze
Steph, did you cook your salsa veggies and ribs for a full hour at 400 before turning oven temp down to 280 to finish cooking your ribs for another 3 hours? I got a little confused when you took the veggies out after about 25 minutes as your video didn't show you putting them back in the oven and I could have sworn I heard you say at the onset to cook them for 1 hour at 400? Sorry to ask, but want to make sure to do everything correctly because salsa looks so dang good! I've never cooked ribs in the oven…only BBQ'ed them over indirect heat for about 1-1/2 to 2 hrs. max. I love to BBQ! Thanks very much…love love love watching you cook, especially your Mexican food, my absolute favorite in the world…could eat it every single day and NEVER tire of it…I love learning new salsa recipes! Thank you, again, for clarifying 🥰
All of your recipes are SO amazing- what a gift you have Stephanie! And your videos are on point, with the lovely Cloud running production! Such a lovely team!! ♥️🌺
🤤🤤🤤
Thank you for your amazing recipe so yummy ..You are always appreciated ❤️💕🙏🥰
Looks so good! Thanks so much for sharing this recipe. 🌷
Steph.. How do you heat your tortillas for this dish? To mske them pliable without cracking.
These look amazing!! How long would a salsa like that stay good in the fridge? is freezing it ok? I have a small family and worry about food waste.
Delicious 🔥🔥🔥🔥🔥🔥🔥🔥
I really enjoyed the vlog these tacos looks yummy 🌲☘️🌼🌹🌻🏵️🌸🌺🍀🍁💚