Decadent, creamy, and full of chocolate flavor, this Chocolate Mousse recipe is a breeze to make! All you need are four ingredients, and you’ll have a rich, and silky homemade mousse in no time. No baking required and you can make them way in advance!
RECIPE:
Here’s how you pasteurize eggs! Just heat a pot of water to 140F, place the eggs in the the hot water and allow to sit for 3 minutes. Remove and enjoy.
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The BEST Chocolate Mousse Recipe
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"Even for my Virgo mind, it's okay I'm setting it aside" that's so relatable 😭😂
What happened to yolks with sugar?
Delicious
I've made his recipe countless of times! It's my son's favorite!
Can you do a mangoe mousse cake , ( no cheese in the mousse , same like chocolate mousse)
Can you do mangoe mousse recipe with eggs please
Didn't add sugar???
Hey monica, can you please tell me what shade of concealer ur using? It looks perfect to my skintone 🥺
I followed every step but i got mixed up with the eggs and sugar and the heavy cream and chocolate. I accidentally added that part in last i hope it still works.
He doesn’t say how much chocolate to use!!
Where i add the egg yolk?
you should've show closer consistence of the pudding after fridge instead eat, you skipped that part.
Talk too long just cook
Can you use cocoa powder instead of chocolate?
For those people wondering about when did he add egg yolk
He added the chocolate+heavy cream mixture in the egg yolk 3:57
Where are amounts?
A chocolate mousse with a hint of coffee flavour sounds wonderful right now.😊
did anyone see the song he made? 1:08
How many oz of chocolate
You
I usually like his recipes but this one was a mess tbh. loved chefs jean pierre chocolate mousse recipe its the authentic way and its much easier
14:01 nov 7 24
Great recipe here, thanks for the explanation.
Adding some melted chocolate as well as cocoa gives it an even deeper flavour
I made this and it was so good! But now I'm reading a bunch of stuff on the raw eggs. Should I be worried?