The Best Moroccan Bread Recipe EVER!
I’m sharing with how we make the simplest Moroccan bread with one type of flour and grains. This bread is perfect for breakfast, lunch, or dinner, and will definitely make a statement at any gathering! Give this bread recipe a try today and see for yourself how amazing it is!
Here is what you’ll need!
INGREDIENTS (in grams and liters)
500 g bread flour (organic is better)
1 tbsp of instant yeast
1 tsp of sesame seeds
1 tsp of fennel seeds
1 tsp flax seed
(You can use one type of grain or a mix of 3)
Salt to taste
Warm water
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Ilove morrocco bread 😀
You didn’t mention the temperature and how long it need to bake!!!!
Ma shaa Allah, looks so nice
How long do you cook the bread? And do you flip it when baking?
How much water did you add exactly?