The Best Oven Baked Pork Chops and Rice EVER!!! | Baked Pork Chops Recipe
The rice in this recipe is very delicious! It’s buttery and garlicky, tender but not mushy. The secret tip is to briefly bake onion with garlic and butter before adding the rice, liquids and the pork chops- it adds a great flavor base!
Ingredients
4 thick cut pork chops
1 tbsp. olive oil
1/2 tsp paprika onion powder
1/2 tsp garlic powder
1/2 tsp Italian seasoning
1 tsp Hidden Valley Original Ranch Salad Dressing & Seasoning
1 cup tomatoes
1 cup celery
1 cup red onion
1 tsp minced garlic
1 cup rice
2 cup chicken broth
1 tbsp. chicken bouillon
1/2 tsp turmeric
1/2 tsp celery salt
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Making this tonight! I have the chops defrosting and was looking for something new and different. This is the one! Thank you 🙂
Where's the recipe, how much of everything??
What kind of rice did you use? It looks delicious.
Do u put the glass top in the oven to when u bake it ?
Just placed mine in the oven. Just found you today and subscribe to your site just now.
This recipe is amazing
Wow
Where is the recipe
Thank you for this! I always enjoy your content. I made this (w/ a few substitutions) & my hubby & kids LOVED it. So tender & flavorful. We all devoured it and were happy & full.
This is the 2nd recipe I've made of yours so far & they never disappoint so I look forward to trying out more. I'll have to binge-watch because I didn't even realize this one was a year old until now lol. Keep them coming, Queen. Much appreciated 💕💕💕
Found your channel through recommendations and the meal picture poped made me hungry. Great music, great real life conversation voice good explaining great meal.
I made this tonight with leftover red onion and broccoli. Thank you for the recipe.
Made my mouth water lol trying it tonight!! Thanks girly!!
Hi can I used bone in pork chop? Thankyou I love your food it’s always delicious.❤️👍👍❤️❤️
I think I did something wrong.. I like to use my cast iron skillet. My rice after 15 minutes was still very hard, added more broth and another 10 minutes parts of it was cooked so added more broth and another 10 minutes. Either way my rice took waaay longer than you said so idk what happened. Turned out great tho
Amazing thank you
I just tried this dish… It was amazing!!! Thank you so much. I also just subscribed to your channel. Girl you have a gift for sure.
Excellent! Gonna try this today! Thank you!
Made this tonight it was delicious
I will make this tonight
You betcha. 🇿🇦
Does look good.
Making this tonight.
Thank you for all your delicious recipes, when I'm stuck, I go to your page and you walk me through a wonderful meal, my husband appreciates it too. You are truly blessed by God to help so many people, the seasonings are right on time and different so that's why I use them. You make me look good TOO!!
this was the BOMB! Thank you so much for sharing. I made it last night for my in-laws. They loved it
I don't usually leave comments on anything, but OMG 😱. This recipe is amazing. Also, I barely cook and I used this recipe to surprise my GF and she loved 10/10. Thank you! You are a blessing.
It didn't cook even in half an hour. Not sure what am i missing, used the exact proportions & temprature.
I tried it and loved it! My husband even loved it. I will try it with chicken next time!
We really enjoyed this delicious meal
Im making this again soon.
So so good
Tracey
Yummy…..I'm making this now
Thank you so much
Tracey