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The BEST Penne Alla Vodka | Pasta Recipes | Chef Zee Cooks



I’m sharing the best recipe on how to make Penne Alla Vodka! This pasta recipe is super easy and quick to make. First, we’re going to make our very own homemade tomato sauce and then we’re going to add a dash of heavy cream, vodka, and parmesan cheese to bring it all together in 30 mins or less. This Penne Alla Vodka is just as good if not better than anything that you’ve had at an Italian restaurant. It’s the perfect date night recipe. It’s quick, easy, and a great dinner recipe to share with family and friends. You can also make this penne vodka recipe with or without pancetta or bacon. Be sure to join the Chef Zee family and subscribe!

Ingredients
1 lbs Penne Pasta
½ cup Tomato Puree
1 cup Heavy Cream
½ White Onion Diced
6 Garlic Cloves Diced
½ cup Shredded Fresh Parmesan Cheese
1 cup Vodka
½ cup Tomato Paste
2 tbsp Fresh Basil
½ cup Pasta Water
Kosher Salt & Black Pepper
Olive Oil
¼ tsp Chili Flakes *optional
1 tsp Sugar *optional

0:00 Start
0:51 Penne Alla Vodka Recipe
1:08 Making Pasta for Vodka Sauce
1:53 How to Make Homemade Vodka Sauce from Scratch

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43 Comments

  1. I made this but the ingredients said 1/2 cup of pasta water and the video while you were doing said remove 2 cups of pasta water so I added that🙁 I added too much pasta water now but let’s see how it comes out 🤣 still looks delicious so far.

  2. Chef Zee, you are amazing!!!! You have saved my marriage girl!!!! I can keep my husband happy!! You know what they say Barriguita llena, corazon contento!! Ya tu sabe como es🤣!My family cooks everything "al ojo" so i never really learned how to cook much of anything really. I suck ed at cooking so bad, i still struggle trying to figure out what temperature (low, Medium, high) to cook on watching the videos. Anyway, i want to thank you so much for all the hard work you do! I have some dominican food ideas for you. How to make Domplin Augado en Queso o Domplin con Arenque or how to make Yaniqueca!

  3. Definitely going to cook copy you on this My Chef Zee 😍😍😍 thanks a million once again you are my angel 👼 😂 I don’t know what i would do without your recipes 😝 😂🙏🏼🙏🏼😍♥️♥️

  4. Chef zee!! I have people coming over today and I’m like ok cool I can make some Pastelitos to pollo real quick. I always use your recipe and right now I just thought hmmm I have yucca too maybe I can also make some yuquita frita. And I got hype came here to see if you have a video and I’m like ughhhh I don’t see one. Hopefully you’ll make one soon. Just giving you some ideas. Thanks again for all that you do. I actually added some of your recipes to my recipe book in the kitchen so that way I don’t always have to come back to the videos. Of coarse I wrote down that it’s from you so you get the credit so whoever inherits the book will know. Thanks again. Hopefully a yuca frita video soon

  5. One of my fav dishes with thin sliced chicken breast. Taste great with Rigatoni as well as it holds the sauce in the middle. I substitute whit onions with shallots, my preference. But great choice using white onion rather than yellow. You didnt offer me a shot of Tito’s 😩 You’re great. Lovely vibes. Buen provecho. Im going to add you on ig.

  6. Literally made your pepper steak today with your rice !😍😍😍😍😍 anytime I cook any of your dishes I always tell my family about you ! Cant wait to try this recipe!

    Can kids eat this ? I'm always curious when a dish is cooked with alcohol

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