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2lbs Ground Beef
75g Onion
15g Garlic
45g Seasoning
450g Beef Stock
25g Tomato paste
Taco Seasoning
5g Onion
1g Garlic
2g Crushed Red Pepper
1.5g Oregano
17g Salt
10g Pepper
37g Ancho
6g Paprika
12g Cumin
Taco sauce
226g tomato paste
668g water
10g cayenne
30g chili Powder
20g salt
15g Pickled Jalapeños Brine
15g onion
7g cumin
12g garlic
25g Pickled Jalapeno
45g Vin
Pickled Jal
227g water
227g vinegar
1g Pepercorns
10g Garlic
5g turmeric
20g Sugar
20g Salt
Taco Shell Fryer:
►Full list of things I use and recommend:
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Pots & Pans
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►Made In Stainless Clad Set
►Made In Carbon Steel Set
►Made In Wok
Knives
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►8″ Chef’s Knife
►6″ Nakiri
►Boning Knife
►Bone Saw
Meat Processing
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►Meat Grinder
►Sausage Stuffer
►Meat Mixer
►Meat Slicer
Appliances
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►Weber Kettle
►Chamber Vacuum Sealer
►Sous Vide
►Toaster Oven
►Deep Fryer
►Vitamix Blender
►Kitchenaid Mixer
►Food Processor
Ingredients
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►Chud Rub and 16 Mesh Black Pepper
►Fogo Charcoal
►Wagyu Tallow
►Dough Conditioner
►High Temp Cheese
►Pink Salt
►Sodium Citrate
►Hog Casings
►Sheep casings
Small Cooking Tools
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►Garlic Mandolin
►Pepper Cannon
►Instant Read Thermometer
►Flame Thrower
►Fire Blower
►Cold Smoke Generator
►Injector
►Scale
►Rub Tub
►Burger Press
►Butcher paper
►Paper stand
►Cutting Board
Welding Tools
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►Blowtorch
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level
Camera Gear
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►Camera
►Camera Lens
►Tripod
►Drone