Spaghetti All’Assassina or Spaghetti Assassina translates to Assassin’s Spaghetti or Killer Spaghetti. Learn how to cook this simple yet elegant pasta recipe from southern Italy in 20 minutes. This vegan and vegetarian recipe packs a punch of spicy and robust umami rich complex flavors. In this step-by-step recipe video, we’ll guide you through the process of creating this mouthwatering and satisfying pasta dish that is sure to become a favorite of yours as it is ours. Of all the pasta recipes, this is one of the easiest and can even be made from leftover spaghetti. It’s made with common ingredients This spaghetti recipe is perfect for a busy weekday lunch, or a lazy weekend dinner as it only takes 20 minutes to make.

Sometimes referred to as Italy’s sexiest pasta, Spaghetti All’assassina originates from Southern Italy, and is often associated with the town of Bari. It’s made similar to a risotto in a pan by adding a little water at a time to cook the dry pasta, the technique called Risottota.

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