If you’re trying to bring real flavor to the function this Memorial Day Weekend—whether you’re on a smoker, grill, or just working with the oven in your kitchen—this is the only menu you need. I’m walking you through the heavy hitters: ribs, wings, shrimp, brisket, seafood boil, and more. These recipes aren’t just good—they’re certified crowd-pleasers that’ll have folks talking long after the last plate is gone. Don’t overthink it. Don’t stress. Don’t worry, Unc’s got you covered. Just press play and get to it.
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