Most people cook pork trotters wrong! Learn the correct way to make them soft, flavorful, and melt-in-mouth.
Boiled with beer, rock sugar & spices — this braised pork trotter recipe is a must-try!
🍺 Beer trick = tender meat
🧄 Garlic & spices = rich flavor
💡 Avoid chewy, fishy trotters forever
👍 Save this recipe & share with foodies!
Join this channel to get access to perks:
Previous
The Secret to Soft, Tender Braised Pork Trotters
Related posts
20 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
BONO❤❤❤
Dirty food ever since
Look very delicious
We are used to to ok ur traditional cooking
yummy😊😊😊
They eat everything except human shit
I never heard of that kind of meat that's pork but would it deliciously great idea and it looks yummy
Boil trotters with cold water then wash the trotters with hot water. WTF?
What’s a pork trotter? Never heard that term?
Boil in cold water lol 🤣
59 minutes. Why not 60🤔
So Yummy ❤❤❤
How about cooking for 60 minutes?
You narrator is wrongly teaching us how can you boil in cold water then rinse in hot water😮
Chinese knows how to cook the pork
Yummy
"Boil in cold water" 🗣️🗣️🗣️
Secret to loosing weight is very very simple EAT LESS, calories in calories out, exercise all you want but unless you eat less you will never loose the weight❤
What the hell is a pork trotter skinny pig that runs a lot😅😅
yummy 😋😋😋😍