The Smothered Pork Ribs That Make You Forget About BBQ
Get ready for a culinary delight that will make you forget all about traditional BBQ! Our smothered pork ribs recipe is a flavor that will tantalize your taste buds and leave you craving for more. The secret to our slow-cooked ribs lies in the perfect blend of southern flavors and a special sauce recipe that will make your mouth water. Whether you’re a BBQ lover, a pitmaster, or just a soul food enthusiast, our slow cooker ribs are sure to satisfy your cravings. With our flavor fusion technique and savory delights, you’ll be the grill master of your next BBQ feast. So, sit back, relax, and indulge in our soulful cooking that will make you forget all about smoked ribs and BBQ sauce. Our ribs recipe is a game-changer, and we can’t wait for you to try it out!
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Looking Nasty
Dang that is one of my favorites 🍖the
closest I can get to. ☝️
Looks delicious my home made gravy always look good but taste bland
Browning is full of salt and really serves no purpose. Just brown the flower. It takes just a tad longer to do it.
How folks think they are mixing up seasoning on meat😂 One sided seasoned meat is what that is😂 How about just mixing the seasoning into an empty seasoning container and sprinkling evenly like a real cook😂
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Air fryer !
Does fried ribs was good make me want to slap myself it was so good this is Fernando your recipe is delicious
Outstanding hmmmm
“… these smothered ribs WAS delicious.” Huh?! 😂👎🏾
Love It, Blessings 🎉❤
Wow that looks delicious 👍👍👍👍👍👍👍
Looks delicious
THANK YOU "MAMA" made those😢❤❤❤❤
Good idea ❤❤
I have never! But I will now 😂
Mummy recipe please
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LOOKS SO GOOD. 😁😁😋😋
Never tried ribs this way. I may do it. I’m gonna assume either pork or beef ribs will work for this
Looking good 👍
Yummy yummy yummy thanks
Let me see her now 😂😂😂
Yummy❤❤
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Why not just like smothered pork
Chops
Yummie
Wow, never thought about that. If you could smother a pork chop, why not smother the ribs that looks good I’m giving it a try for Sunday dinner.😎
Looks so good…I could only eat once a month
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Why fry so hard to put gravy on them. Both are great ideas. Looking good
I’m going to bake the ribs in the gravy for at least 1 to 2 hours, they should be falling off the bone, and well done, I don’t play with pork. Good health to you. A note: if you have to tear pork of the bone to eat it, IT IS NOT DONE.
GIVE ME SOME,WITH NO GRAVY!!
JUST FRIED AND SOME HOT SAUCE,AND SOME GARLIC BREAD!!!
I’m having smothered ribs Sunday with some 90 weight gravy 😋🥰
Lovely I must say looks mm good.
What a great idea! I’ve never thought about smothering ribs! Yummy! 🥰🥰🥰
A must try dish to smother ribs and brown gravy and rice.
Smothered ribs always hits the spot. That plate looks so fulfilling . Shoot Imma have to whip some up this weekend. Thanks for the reminder cause they "Show Is Good" 😊💯
I going to attempt this recipe. It looks so good.
The voice was weird. I couldn't focus on the video.