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This Beef Birria Recipe Is PERFECT For Your Quesabirria Tacos and Birria Ramen | Easy Step by Step



Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

My beef birria has been a hit since the very first day I shared it, and it continues to be a favorite. It’s easy to make, full of flavor, and perfect for enjoying in so many ways — from a hearty stew to tacos, quesadillas, ramen and more. So if you have not yet given it a try this is your sign to make it for the holidays!

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ngredients:
4½ quarts water
1 white onion
1 head of garlic
2 Roma tomatoes
8 bay leaves 
3½ tbsp salt
3 lbs chuck pot roast 
2 lbs chuck tender roast
2lb beef short ribs

For the adobo sauce:
22 New Mexico peppers or guajillo peppers
2 pasilla peppers
5 chili de árbol peppers
7 garlic cloves
2 tsp sesame seeds
1½ tsp whole peppercorns
2 tsp Mexican oregano
2 tsp whole cumin
2 tsp dried thyme
5 whole cloves
1-inch piece of cinnamon
1-inch ginger root, peeled
1/4 cup ACV or white vinegar
1 serving of love💕

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#birria #birriaderes #beefstew

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23 Comments

  1. Literally obsessed with birria haven't had the courage to make it though. Quick question does the cinnamon balance the chilis out ? So it's not soo tart . I can't find the word I'm looking for lol . Your help is greatly appreciated. Love your videos

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