This NYC food truck is making 200 pounds of chicken cutlets every day. đą
Diso’s Italian Sandwich Society food truck serves thousands of New Yorkers, including celebrities like Jimmy Fallon, its popular Italian American sandwiches. Founder Adam DiSilvestro is committed to using top-quality ingredients, from freshly sliced cold cuts like prosciutto, mortadella, salami, capicola, and soppressata, to house-made marinara sauce, to its popular deep-fried chicken cutlets. The toppings are served on bread that’s so good that DiSilvestro declined to share his source. Fan favorites include his version of chicken and eggplant parms, classic Italian subs, and more.
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Looks way too complicated for no reason.
That looks fire but needs more sauce
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I woke up and saw this I'm hungry
We dont use provolone here so much in Australia, is it like swiss or something?
Ditch the seed oils brothers
How often is the oil changed?
Looks delicious
"add some pickles"
Ew, no thank you. Disgusting.
Reminds me of Paisani food truck in Boston. Those boys be slinging cutlets like nobodies business