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  1. Aslm 🌸
    So i made this recipe twice in ramadaan, it was my first time making a middle eastern dish , it was soo easy to follow ( coming from someone who hardly cooks but my mom did watch me while i made it 🙈) and it came out sooo delicioussss , even my father said it was good 👀😂🫠 shukran so much!! I will definitely be trying more recipes soon 🥰

  2. Saw this video this morning and made it for lunch. I didn’t have cardamom, but substituted with jamaican pepper(allspice), and added more raisins because I love raisins in savory dishes.. didn’t have basmati, used jasmine rice… I cut the whole chicken into smaller portions, and made my own chicken broth from the chicken neck/back parts, which I used for this recipe. It is so so sooo delicious and comforting!!!

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