For the printable recipe, click here:

It’s another NO BAKE TART and this time it’s one of my fave candy bars – the TOBLERONE! Chocolate honey nougat, almonds goodness ready to serve in less than 30 minutes!

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Ingredients:

Base:
1 stick butter
4 cups crushed white cookies (graham crackers, shortbread etc)

For the Filling:
1 x 400g Toblerone
250ml heavy / whipping cream
400g milk chocolate

To Decorate:
About 10 smaller 45g Toblerone’s for the decoration

Tools:
Tart Tin
Small Mason Jar
Sharp knife

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