Prepare to have your taste buds blown away with this secret recipe for spicy meatballs made with Cheez-Its served with delicious pasta. This unique twist on a classic dish will have your family and friends, begging for more!
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Ingredients:
2 lbs ground beef
2 eggs
1 pkg pasta of your choice
1 cup of crushed Cheez-It (Hot & Spicy)
4 TBSP cayenne pepper
1 TBSP salt
1 TBSP black pepper
2 TBSP Italian seasonings
1/2 cup grated parmesan cheese
2 TBSP Worcestershire Sauce
1/2 cup minced onion
1/4 cup minced shallots
4 minced garlic cloves
Avacado Oil
4 cups homemade marinara sauce:
Music made by Julius Negatron