Ask any chef and they’ll tell you the best and easiest way to cook fish is to cook it whole. The flesh stays so much juicier and tender compared to cooking fish fillets!
This one is prepared in a really classic way – stuffed with herbs and garlic, served with a garlic butter dill sauce. Insanely easy, insanely delicious!
PRINT RECIPE: https://www.recipetineats.com/whole-baked-fish/
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Yum yum 😋
Why would you tie it before you rub the skin? Also, are you sure there’s enough garlic and dill? Apparently, anyone buy a fish and start a YouTube channel.
I love this recipe so yummy I already cook this and I try also to upload someday to share also with others. Thanks for sharing this love it.
Amazing recipe!! Many thanks!
This is exactly how fish should be consumed. Perfecto. Thank you 🙏🇦🇺💕
Yummy 😋
cá ngon quá to ôi
Simple and beautiful
Seeing this….I can't resist trying and eating myself 😋😋😋 mouth watering…
🤔
Some say there is still a dill shortage today because of this recipe.
Thanks
I’ll make this fish 🐠 same tomarow for lunch
👍😀💖💖
Tumsar
I will reduce the amount of butter .
Can I do this recipe with salmon?
Looks delicious
no.
You forgot to tell bake at what temperature
What kind of herbs is the thin one