Indulge in ultimate comfort food with this Texas twist on the classic pork schnitzel! Follow along as we show you how to make this mouth-watering dish with a crispy, golden crust and tender pork inside. Perfect for a cozy night in or a gathering with friends, this dish is guaranteed to become a favorite. So grab a skillet and get ready to enjoy some Texas-style comfort food! #homemade #easyrecipe

Recipe:
Pork chops that are pounded out to about a 1/2 inch
Dredge in flour, then 1-2 eggs depending on how many you will be making
and then coat with bread crumbs ( I use Panko)
Fry in hot oil until golden brown on both sides and meat is done.
Enjoy this yummy dish!
Connie
Simple fast and easy cooking recipes with Connie’s Cooking Creativity & Inspiration

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